non alcoholic mulled wine golden hour glow with a garden of rosemary

Non Alcoholic Mulled Wine

Ahhhh, mulled wine, the quintessential fall/winter drink. Perfect on a chilly day by the fire, or out ice skating. This is everything you could want in a fall mocktail. I do miss our wood burning fireplace in New Jersey, so we'll just have to enjoy this mulled wine recipe on a chilly Florida night (in the 60s) with a nighttime bonfire.

non alcoholic mulled wine crystal ball spooky season

Mulled Wine Ingredients

Makes 3 servings (5oz each), use a full bottle of wine and double the recipe for 6 servings

How to Make Mulled Wine

Add everything to a pot, stir it up, heat on medium high until it starts to simmer, then reduce heat to low and cover for at least 15 minutes. (We did 20! It just depends on how much you want the flavors to come through.) Strain


We opted for less on the sweet side so our mulled wine was pretty dry. If you like it sweeter, add more maple syrup. Make sure you're using a good quality REAL maple syrup!

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